Tag: nigella lawson

When your cooking is compared to canned goods!

No fancy-schmancy here! Some people like to exaggerate the elegance of a dish they cooked and make it sound fancy. For example, calling pigs in a blanket "cocktail sausages in a delicate puff pastry shell". I have to overcome the opposite challenge: my family is suspicious of any “fancy” sounding dish I present. I find myself downplaying the name of any new recipe just to ensure that they will actually give it a chance! This is how Nigella Lawson’s delicious Greek Lamb Stew recipe became known as Beef and Pasta! (I switched the lamb for beef because lamb is not...

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